All the delicious flavors of a taco in a quick and easy skillet preparation
2 servings (1-1/2 cups each) Calories 497; Total Fat 22 g(Saturated Fat 8 g); Cholesterol 62 mg; Sodium 1068 mg; Carbohydrate 44 g; (Dietary Fiber , Sugars 5 g); Protein 31 g; Percent Daily Values*: Vitamin A %; Vitamin C 12%; Calcium 50%; Iron 23%
* Percent Daily Values are based on a 2,000 calorie diet.