King Ranch Chicken
A signature Ro*Tel recipe--a creamy, cheesy and easy casserole with that special 'kick' coming from Ro*Tel tomatoes and green chilies
Hands On:20 | Total: 60 | Makes: 8 servings (about 1 cup each)
Ingredients:
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PAM® Original No-Stick Cooking Spray
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1/4 cup Fleischmann's® Original Vegetable Oil Spread Sticks
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1/2 cup chopped green bell pepper
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1/2 cup chopped yellow onion
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1 can (10-3/4 oz each) condensed cream of chicken soup
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1 can (10-3/4 oz each) condensed cream of mushroom soup
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1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
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2 cups chopped cooked chicken breast
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12 corn tortillas (6 inch), torn into bite-size pieces
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2 cups shredded Cheddar cheese (2 cups = 8 oz)
Directions
- Preheat oven to 325°F. Spray 13x9-inch baking dish with cooking spray; set aside.
- Melt Fleischmann's in large saucepan over medium heat. Add bell pepper and onion; cook and stir about 5 minutes or until tender. Stir in both soups, undrained tomatoes and chicken.
- Layer one-third each of tortillas, chicken mixture and cheese evenly in dish. Repeat layers twice more. Bake uncovered 40 minutes or until hot and bubbly.
Nutritional Information:
8 servings (about 1 cup each) Calories 370; Total Fat 21 g(Saturated Fat 8 g); Cholesterol 61 mg; Sodium 921 mg;
Carbohydrate 25 g; (Dietary Fiber , Sugars 2 g); Protein 21 g;
Percent Daily Values*: Vitamin A %; Vitamin C 15%; Calcium 25%; Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet.
Cook's Tips
May use any variety of Ro*Tel Tomatoes in place of Original to suit your taste.
Brought To You By ConAgra Foods(R)
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